When you’re running, after a while you feel a burning in your legs. This is lactic acid fermentation, it is a biological process by which glucose and other six-carbon sugars (also, disaccharides of six-carbon sugars, e.g. sucrose or lactose) are converted into cellular energy. And if you have ever run a decent distance you know it hurts. But if you want to get where you’re going, you don’t want to stop. And imagine if it was the dead of night and you could not see in front of you, you can only see what is in the immediate vicinity, and you can remember what is behind you. We all go through a ‘midnight run’ in our lives, but we can’t stop moving forward because then you would be stuck. But if you think of it as a sprint, you’ll wear yourself out and never make it to the end. Its a marathon in the dead of night.

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-The MAKI

 

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